Who is the superautomatic Microbar user?
If you use, on average, up to 500g of coffee a day and if you want better features in a small size, then you are the typical user. It's called MICROBAR because it's an extremely compact automatic espresso coffee machine, but with all features anf functions of a maxi professional. Serving coffee from the Microbar means that everything is "on tap".
Coffee
Eight "made-to-measure" coffee drinks; hot water and steam.
Cappuccino
Cappuccino with forth adjustment; eight coffee drinks and five other drinks - "made-to-measure"; hot water and steam.
No-problem grounds
Electronic management of the dispenser group so that the coffee grounds are always dry.
Dual pressing system
Make coffee with different flavors, thanks to a dispenser(a single coffee or two coffees) that will blend two types of coffee.
High yield, low consumption
All the steam you want and energy savings thanks to two, insulated, high pressure boilers.
No-problem grounds
Electronic management of the dispenser group so that the coffee grounds are always dry.
Dual pressing system
Make coffee with different flavors, thanks to a dispenser(a single coffee or two coffees) that will blend two types of coffee.
High yield, low consumption
All the steam you want and energy savings thanks to two, insulated, high pressure boilers.
Batch grinder with "long life" grinders
More than just an ordinary batch grinder. Micrometric grinding will optimize the fineness of the ground coffee; the grinders are titanium-coated to extend their useful life. The motor power (150 watt) allows low-speed, uniform grinding, so no burned coffee.
Easier than ever, just the way you want.
The modern blue display makes functions programming quick and user-friendly. Innovative technology: mother board (CS) multilayer-type, with 4 electromagnetic anti-disturbance levels. The menu' can be modified from the key panel with specific functions. Microbar - just the machine for you.
> Automatic espresso coffee machine, with batch dosing
> Removable heat-compensated dispenser group
> Two 0.7-litre line boilers
> Stainless steel and black ABS chassis
> Built-in cappuccino feature with removable spout
> Milk froth density adjustment
> Grounds tray holds up to forty servings
> 2.3-litre, removable water tank
> 1-litre water drip tray
> 50mm batch grinder
> 500g coffee cylinder
